The history of our Roman restaurant in Testaccio
Tavernaccia da Bruno: A Roman Story
La Tavernaccia Da Bruno Restaurant has specialized in traditional Roman cuisine for almost sixty years.
Our restaurant's history is rooted in the beating heart of Testaccio, one of Rome's most authentic and historic neighborhoods. From the beginning, our mission has been to perpetuate the city's culinary traditions, becoming a point of reference for typical Roman cuisine in TestaccioEvery dish we serve is a tribute to our history, a journey through the flavors that have made Roman cuisine great.
To be a restaurant in the Testaccio area of Rome It means being part of a lively and vibrant community, famous for its connection to Roman tradition and culture. We are proud toWe are grateful to our customers, who continue to choose us for our dedication to quality and hospitality. Every visit to our restaurant is an opportunity to rediscover the authentic flavors of Roman cuisine, immersed in a warm and family atmosphere, right in the heart of Testaccio.
Contact us or visit us for more information about the menu or to book a table.
From Bruno to Giuseppe: a long family history
La Tavernaccia Da Bruno Restaurant It was founded in Rome by Bruno Persiani and his wife Giovanna Giuliacci in 1968.
Since 2005, our restaurant, specializing in traditional cuisine, has been run with professionalism and passion by Bruno and Giovanna's daughters, Paola and Patrizia, and her husband, Giuseppe Ruzzettu. Giuseppe and Patrizia's son, Gabriele Ruzzettu, has been joining the staff for a few years.
Today as yesterday, a restaurant loved by all
Since the late 1960s, we have been a point of reference for those who love traditional Roman cuisine.
Here you can find citizens, tourists and gourmets who love the flavours and aromas of the past, the simple and natural ones of regional cuisine.
If you love traditional Roman cuisine, call us and book your table at Tavernaccia da Bruno!
